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Pastured Pork

Raised in open pastures the old fashioned way. No hormones, no antibiotics. GMO-Free, Using Regenerative and Sustainable Principles and Practices.

Pork Tenderloin

1 Tenderloin/pkg

Ham Halves or Quarters

Average 3.5 lbs, ranging from 2-4.5

Smoked Ham - Middles

Average 4.5 lbs with no ends

Fresh Ham - Middles

Not Smoked, ~3 lb average

Ends Of Smoked Ham Steaks

1-2.7 lbs Smoked Ham Steak Ends

Uncured Smoked Ham Steak

2 Steaks/pkg 4-4.75 lbs total

Uncured Smoked Ham Steak -Smaller

2 Steaks/pkg 3.25-3.90 lbs total

Uncured Smoked Ham Steak - Single

1 Steaks/pkg 1.5-2.5 lbs total

Pork Steak

2 Steaks / pkg

Pork Chops

2 Chops per package 1.2 lbs average

Smoked Ham Steak

1 Steak/ pkg 1-2 lbs total

Smoked Ham Steak - Large

1 Steak/pkg 3-4 lbs total

Breakfast Sausage Patties

~ <1 lb/pkg, ~4 patties

Pork Loin Roast

2.5-3.5 lbs/pkg

Leaf Fat (pork)

~1.5-3 lbs / pkg

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