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Lamb Rib Chop

Lamb Rib Chop

A cut from the tender rib section, lamb rib chops are a popular option for an exceptional cut of meat. Lamb rib chops are thick and juicy and cook similarly to a steak. Rich in flavor, this chop has a distinctive marbling you can cut for a slice of leaner meat. 

The cut is flexible, and you can cook it in several ways. One of our favorite techniques is to coat it with garlic, herbs, and rosemary and grill it outside. You can also do a long marinade to get the most vibrant flavor.

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Your Food. Our Mission.

We strive to create a pasture-based ecosystem that works with nature and honors its abundance.

We strive to provide the most natural, stress-free, pasture-based life possible for our livestock, so they live happy lives, just as nature intended.

Our goal is to provide the peace of mind that comes from having a direct relationship with a farmer you can know and trust.

Drover Hill Farm

  • 642 Wilcox Rd
    West Edmeston NY 13485
  • 3154044004

Veterans: We love you and appreciate you! Use code "Patriot" for $10 off your order, and please let us know where and how you served in the order notes. Thank you for your sacrifice. 


“But ask the beasts, and they will teach you; the birds of the heavens, and they will tell you; or the bushes of the earth, and they will teach you; and the fish of the sea will declare to you. Who among all these does not know that the hand of the Lord has done this? In his hand is the life of every living thing and the breath of all mankind.

- Job 12:7-10 ESV 

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